Effects of a lifestyle program in subjects with Impaired Fasting Glucose, a pragmatic cluster-randomized controlled trial

Table 3 Changes in physical activity, total and saturated fat intake and motivation

	T0 Mean (sd) or %	Change T1-T0 Mean (sd) or %	score T2-T0 Mean (sd) or %	Univariate T1 β (95 % BI) or OR (95 % BI)	Analyses^a T2 β (95 % BI) or OR (95 % BI)	MLwin^b T1 and T2 β (95 % BI) or OR (95 % BI)
Meets standard physical activity norm (yes)^c
IG (N = 166–142)	65.1	+12.1	+12.4	3.53 (1.69;7.37)**	1.22 (0.62;2.42)	1.97 (1.22;3.20)*
UCG (N = 125–116)	64.0	+4.3	+9.3
Total fat intake^d
IG (N = 168–144)	18.2 (5.9)	−2.6 (5.5)	−2.8 (5.4)	−0.27 (−1.27;0.73)	−0.14 (−1.17;0.89)	−0.33 (−1.27;0.62)
UCG (N = 127–118)	18.3 (5.5)	−2.0 (5.2)	−2.6 (5.1)
Saturated fat intake (high score)^d
IG (N = 168–144)	67.3	- 3.7	−6.9	1.64 (0.90;2,98)	1.42 (0.76;2.66)	1.61 (1.05;2.47)
UCG (N = 127–118)	70.1	−13.3	−13.3

p-value: *P < 0.05, ** < 0.01; β Beta, OR odds ratio, CI confidence interval, IG intervention group, UCG usual care group
^aUnivariate analyses corrected for motivation and age, both on a continuous scale, and the baseline measurement
^bMultilevel analyses corrected for motivation and age, both on a continuous scale, and the baseline measurement
^cPercentages shows the number of participants meeting the Dutch Physical Activity Norm²⁰
^dA high score on fat intake is negative.